Shake Shack, People Magazine, Huffington Post, Prevention – our clients have been extremely busy in capping off the summer! Check out where they’ve been and what they’ve been doing in this month’s Media Mania recap:
- The Huffington Post celebrated Meatless Monday with Kathy Hester’s “The Easy Vegan Cookbook,” while Vegan Magazine talked about how the book made healthy home cooking practically effortless.
- Virginia Willis was named one of the Top 5 Atlanta chefs to follow on Instagram by Split, and was profiled by About Travel.
- Fly Creek Cider Mill was at the forefront of a list of the best apple pies in upstate New York.
- Ford Fry is teaming up with Shake Shack for a one-day burger special.
- Forward talks culinary and cultural mishmash when reviewing Amelia Saltsman’s “Seasonal Jewish Kitchen.”
- People Magazine called Jocelyn Delk Adams’ “Grandbaby Cakes” a cookbook that deserves a spot in your kitchen, while Epicurious labeled it a fall must-have.
- Judith Fertig talks melding feelings and flavor with the Kansas City Star.
- “You are what you eat” holds more weight, as Philly.com pointed out through its write-up on “Eat Right For Your Sight.”
- AJC sees Sandra Gutierrez as the queen of empanadas.
- Dan Whalen showed Mass Appeal how to put a twist on a classic Sloppy Joe.
- Jessica Cox helped make tailgating a bit healthier.
- Kevin Gillespie fused bacon with popcorn alongside Jimmy Banos, and Zagat gave readers a look at his new culinary venture, Revival.
- Mary Helen Leonard shared anti-aging beauty treatments with Prevention.
- The AJC Decatur Book Festival loomed and the spotlight was being thrown on the Food and Cooking Stage, which featured several of our clients and Lisa Ekus herself.