1. Literary Agency

    Turn your book dreams into book deals.

  2. Talent Agency

    Turn your talent into paid endorsements.

  3. Consulting

    Find Your Path. What do you want? How do you get there?

  4. Media Training

    Learn how to be camera and crowd ready.

  5. À la Carte

    Discover one-off solutions for your book, brand, and business.

  6. Workshops + Courses

    Bring our knowledge to you.


  1. Monti Carlo

    Monti Carlo is a Puerto Rican food TV personality, food writer, and special events chef.

  2. Shelley Rahim

    Shelley Rahim is an Ayurvedic Postpartum Chef and Caregiver with over a decade of experience feeding mothers during the labor, birth, and postpartum time.

  3. Justin Burke

    Justin Burke is an award-winning self-taught pastry chef, food writer, recipe developer, and queer food activist.

  4. Beejhy Barhany

    Beejhy Barhany is an entrepreneur, and activist, who was born in Ethiopia, raised in Israel and currently resides in New York. She is the chef and owner of an eclectic Ethiopian restaurant, Tsion Café.

  5. Amethyst Ganaway

    Amethyst Ganaway is a chef and food writer who focuses primarily on Southern and African-American foodways and the foodways of the African Diaspora.

  6. Crystal Wahpepah

    Crystal Wahpepah is an enrolled member of the Kickapoo nation of Oklahoma Sack and Fox Nation . She was born and raised in Oakland, California, on Ohlone land, surrounded by a multi-tribal, tight-knit, urban Native community.

Interested in working with our talent? Click here!

Featured Titles

  • BEEF IT UP!: 50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs, and More

    Where’s the beef? It’s on the dinner table tonight! This focused collection of recipes offers 50 tasty ways to serve up protein-rich beef meals without a lot of fuss. Flavorful beef suppers (Cheeseburger Soup, Shepherd’s Pie Mac & Cheese) are featured along with new classics (Sheet Pan Steak Fajitas, 20-Minute […]

  • BEYOND BOURBON ST.: An Insider’s Guide to New Orleans

    New Orleans is so much more than the Bourbon Street scenes you may have seen––it’s a 300-year-old city made up of vibrant neighborhoods, diverse populations, and traditions layered upon each other. World class food is available not only in our famous restaurants, but in corner restaurants across the city. Mardi […]


    Finally, the perfect diabetes meal-prep cookbook everyone has been waiting for! Diabetes Create Your Plate Meal Prep Cookbook presents and explains the popular Diabetes Plate Method with 100 delicious recipes, and 5 different meal plans that range in complexity for beginners to experienced meal preppers. Specific food safety concerns are […]

  • THE OFFICIAL CORNINGWARE MEAL MUG COOKBOOK: 75 Easy Microwave Meals in Minutes

    Whether at school, the office or in your own home, you can have delicious food in minutes every day of the week. The Official CorningWare® Meal Mug Cookbook gives you can-do solutions for 75 meals in minutes. All you need are our recipes, a CorningWare® Meal Mug, a few ingredients and […]

  • NACHOS FOR DINNER: Surprising Sheet Pan Meals the Whole Family Will Love

    Crispy Base + Melty Sauce + Flavorful Topping = Nachos make a perfect sheet pan dinner! It’s like a dream come true! First, because you now have an invitation to eat a plate of nachos as a real meal, and second, because here are dozens and dozens of recipes and […]

  • Easy Bread: 100 No-Knead Recipes

    Yes, you can have wonderful, home-baked bread any day of the week. Easy Bread will change the way you think about baking bread. Skip the traditional rounds of kneading and rising. With dough always ready to go, you’ll be serving up glorious, fresh-baked breads in no time! Award-winning cookbook author […]

  • Flavors from the Garden: Heirloom Vegetable Recipes from Roughwood

    As a trusted expert in the lore of the garden, you can’t do much better than celebrated author, chef, and custodian of the Roughwood Seed Collection, William Woys Weaver.  In his newest book, FLAVORS FROM THE GARDEN: FOUR SEASONS OF HEIRLOOM VEGETABLE RECIPES, Weaver guides the reader—from the garden to […]

  • The Family Immunity Cookbook: 101 Easy Recipes to Boost Health

    The Family Immunity Cookbook includes 25 top superfoods and incorporates them into 101 easy and delicious family-friendly recipes all containing immune-boosting ingredients that deliver the essential nutrients to help provide your body with the strength it needs to stay in tip-top shape. It makes healthy cooking easy, fun and accessible. […]

  • THE LOW-CARBON COOKBOOK & ACTION PLAN: Reduce Food Waste and Combat Climate Change with 140 Sustainable Plant-Based Recipes

    Eating ethically, lowering your carbon footprint, and decreasing greenhouse gases sound like great steps you can take to curtail climate change and its impacts. But is it really that easy? In The Low-Carbon Cookbook, renowned chef Alejandra Schrader offers science-backed information on how to make the most-climate friendly choices from […]

  • RAISING FEMINIST BOYS: How to Talk with Your Child about Gender, Consent, and Empathy

    As parents, we all want to raise kind and loving kids who will grow up to be conscientious adults. But in a world still steeped in gender inequality and sexual violence, it’s become more and more clear that we can’t just teach girls to protect themselves. We must also teach […]

  • TOASTER OVEN TAKEOVER: Easy and Delicious Recipes to Make in Your Toaster Oven

    ENJOY DELICIOUS, FRESHLY COOKED MEALS IN JUST MINUTES WITH THESE EASY RECIPES USING THE MOST UNDERRATED YET VERSATILE APPLIANCE IN THE KITCHEN—THE TOASTER OVEN. You may think the toaster oven is just a tool for making a simple toasted cheese sandwich, but now it can do so much more! While […]

  • hot for food all day: easy recipes to level up your vegan meals

    More than 100 utterly simple, crazy-delicious vegan recipes that satisfy cravings all day, everyday, from YouTube guru and bestselling author of Vegan Comfort Classics Lauren Toyota. Buffalo chicken crunch wraps. The “spiced” grilled cheese. Stuffed breakfast danishes. Tokyo street fries. These are some of the totally tastebud-pleasing dishes that are within your reach in hot for […]

  • THE INSTANT POT® KOSHER COOKBOOK: 100 Recipes to Nourish Body and Soul

    Welcome to the first Instant Pot® cookbook to feature kosher food. Paula Shoyer has expertly developed a robust array of both traditional and contemporary kosher recipes for the king of all kitchen appliances: the Instant Pot®! Jewish food and the Instant Pot® are a natural fit. So many traditional Jewish […]

  • SIBO MADE SIMPLE: 90 Healing Recipes and Practical Strategies to Rebalance Your Gut for Good

    If you’re one of the 25-45 million Americans living with IBS, finding an accurate diagnosis, treatment, and ultimately good health can feel like an impossible mystery. And when you do get a diagnosis, it’s often hard to figure out what to do. SIBO MADE SIMPLE: 90 Healing Recipes and Practical […]

  • ZERO PROOF DRINKS AND MORE: 100 Recipes for Mocktails and Low-Alcohol Cocktails

    Maureen Petrosky, an Entertaining & Lifestyle Expert, shares over 100 no-alcohol and low alcohol recipes for cocktails, spritzers, ciders, coffees, shandies and radlers,and a whole lot more. ZERO PROOF DRINKS & MORE offers delicious and mindful drinks for every guest and every occasion. The reasons for no- and low-alcohol drinking […]

We’d love to hear from you! Get in touch


Join Our Mailing List!

© 2022 The Ekus Group, LLC. All rights reserved.