Current Available Dates:
Stay tuned for upcoming dates!
For more information and to register, email Sara@EkusGroup.com.
Developed from Lisa’s nationally recognized media training program, this covers:
Day 1: Interviews and Messaging 101
- Best practices for communicating with media (print, TV, radio, digital)
- What to know about presenting to live audiences
- How zoom presentations and demos differ
- Wardrobe do’s and don’ts
- Body language, voice articulation and nerves management
- Insider tips to identify and deliver key message points
- Selecting media-friendly and relevant recipes
- Recipe mis en place tips for food demos
- Media assets/kit: Components and how to maximize impact
- Understanding pitches and suggested media questions
- Individualized messaging homework for Day 2
Day 2: Individualized On-Camera Demos
- Each participant will do a live 3-4 minute demo*
- Group feedback session
*Recipe and breakdown instructions will be supplied by trainers prior to the workshop. Participants will be provided with extensive handouts from the workshop.
WHO IS THIS SEMINAR FOR?
- Aspiring authors
- Current authors
- Food bloggers
- Social media influencers
- Chefs and/or restaurant owners
- Food writers
- Self-published authors
- Culinary historians
- Brand ambassadors
- Amateur home cooks
- Corporate and private chefs
- Food activists
For more information and to register, email Sara@EkusGroup.com.
For more information on our How To Write A Cookbook Workshop, click here.